The new episode of Tracking Feed Podcast receives Osvaldo Souza, technical manager of Nutricorp, for a conversation about professional trajectory, research, and the challenges of nutrition in livestock farming.
Graduated in Animal Science from UNESP Dracena, Osvaldo shares his journey from his early work with beef cattle to research experiences in the United States, where he participated in various experiments in nutrition, feedlot management, and animal production.
During the interview, he also addresses important topics for modern livestock farming, such as adaptation of cattle to feedlot, feed efficiency, rumen-protected fat, ruminal health, and the strategic use of fatty acids in beef cattle reproduction and milk production.
One of the highlights of the conversation is precisely the integration between science and practicehow research results can be translated into actionable strategies for the field and contribute to improving the performance and efficiency of production systems.
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